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How to make pickled papaya with choice of other ingredients for selling
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[QUOTE="Mika, post: 132207, member: 29399"] When you pickled papaya, do you use ripe papaya or green papaya? I am curious to learn how this is done. In our culture, there is a way to pickle papaya. The recipe uses papaya that is neither fully ripe nor all green. The papaya is grated and cooked and then green mango chips are added. Jalapeno and other spices are added and the pickle is bottled. [/QUOTE]
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How to make pickled papaya with choice of other ingredients for selling
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