raaman
Valued Contributor
Children and food Choice.
Forcing children to eat certain foods does not work. Banning certain foods doesn't work either. When children think that a food is forbidden by their parents, then the food will more often be, more desirable. It's important for children and adults being sensitive to and enjoy all foods and drinks, but don't overdo any food. Sweets and higher-fat snack foods in adequate portions are fine in adequate amounts.
Childhood is the best time to start heart-healthy eating habits, but adult goals for reducing total fat, saturated fat, trans fat, and cholesterol is not generally made for children under two years. Fat is an essential nutrient that supplies the energy or calories they need for active growth and play and should not be severely restricted.
However, high fat intake, specifically a diet high in saturated fat, can lead to health problems, including heart disease, later in life. Saturated fats are usually solid at room temperature and are found in fatty meats and many dairy products such as whole milk, cheese, and ice cream.
For that reason, after the age of two, children should eat foods low in fat and saturated fat. Healthier choices include more low-fat, low-cholesterol foods like poultry, fish, and lean meat like cooked, baked, or roasted; not fried, soft margarine instead of butter, dairy products low-fat and low-saturated fat oils and limit the consumption of eggs.
Forcing children to eat certain foods does not work. Banning certain foods doesn't work either. When children think that a food is forbidden by their parents, then the food will more often be, more desirable. It's important for children and adults being sensitive to and enjoy all foods and drinks, but don't overdo any food. Sweets and higher-fat snack foods in adequate portions are fine in adequate amounts.
Childhood is the best time to start heart-healthy eating habits, but adult goals for reducing total fat, saturated fat, trans fat, and cholesterol is not generally made for children under two years. Fat is an essential nutrient that supplies the energy or calories they need for active growth and play and should not be severely restricted.
However, high fat intake, specifically a diet high in saturated fat, can lead to health problems, including heart disease, later in life. Saturated fats are usually solid at room temperature and are found in fatty meats and many dairy products such as whole milk, cheese, and ice cream.
For that reason, after the age of two, children should eat foods low in fat and saturated fat. Healthier choices include more low-fat, low-cholesterol foods like poultry, fish, and lean meat like cooked, baked, or roasted; not fried, soft margarine instead of butter, dairy products low-fat and low-saturated fat oils and limit the consumption of eggs.